Pasta primavera with smoked gouda + cauliflower cream.

The photography of my artist friend, the talented and hugely awesome Johnny Tang, was selected for this year’s Mass Art Live Auction, and this past week I accompanied him to the opening reception celebration. Johnny’s work — particularly his “World of One” series — has a real verve to it. It’s beautiful and strange and […]

Happy little Sunday things.

This time of year, every weekend feels like the best weekend ever. This one was not any different — it was full of many new things, a sure sign that spring is here and that we are ready for it. 1. A few weeks ago, I cut my long hair to just above my shoulders […]

Project Bread’s 45th annual Walk For Hunger.

On May 5th I will be participating in Project Bread’s 45th annual Walk For Hunger, a 20-mile trek around the Greater Boston area that promotes awareness of hunger in our communities. Last spring, I joined 43,000 walkers, and together we raised $3.6 million. For those of you who don’t know, Project Bread supports a wide […]

Falafel, reimagined.

Let’s face it. I could, at all times, be eating something. Especially falafel. In fact, if I could be in a constant state of eating falafel, I would be. It’s so good, right? So balanced in so many good ways  — the smoky with the snappy, the fresh with the flagged, the light with the […]

Simple garden hash with poached eggs.

As I’m sure I’ve mentioned before, every summer when I was growing up, my father grew a vegetable garden. I used to watch him early each spring (all suited up in ridiculous white overalls) pull the rototiller out of the garage and wheel it to our side yard. For hours, he’d till the soil until […]

Crustless spinach + cheddar quiche.

The very first time that I decided to bake a quiche, my ingredient and methodology requirements were very different from what they are today. What do I mean? I was looking to make myself a dinner that was a) vegetarian, b) on-the-cheap, c) composed of ingredients that I could readily identify and locate in a […]

Happy little Sunday things.

My Easter weekend was the best. I headed home to Connecticut to spend the holiday with my family. It was two days full of cooking, eating, catching up, and talking about how nice it is to finally see some sunshine. Remember all that talk a couple of weeks back about lions and lambs? Here’s to […]

Overnight oats with coconut, almond, and cacao.

If you had been in my kitchen at 6 o’clock this morning, you might have seen me sneak in in my socks, pull down a tub of shredded coconut from my cupboard, and go at it with a spoon for a minute or two (or ten). This is the kind of thing that I do […]

Thoughts from the bike lane.

I know I have a bad habit of sometimes over-exaggerating how wonderful certain things are (like my salad spinner — sorry about that one), but I am actually having trouble fully coming to terms with how much better my life has become now that I own a bicycle — and it’s only been a few […]